Tips for finding buyers on the European natural food additives market
6 July 2020
The ‘finding buyers study’ provides key tips on how to increase your chances to find suitable buyers for your natural ingredients in the European food & drink market. Success depends on various factors, such as product quality, pricing, level of competition, the types of ingredients you supply ...
The European market potential for stevia
6 July 2020
Demand for stevia from the European food industry is growing. Stevia is used mainly as a sweetener in food and drink products, but it is also used in health products because of its beneficial properties. Growth is driven by rising awareness of stevia, as well as consumer demand ...